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Sunday, January 3, 2016

Dutch Oven Homemade Bread

I made more homemade bread this weekend.  This time I baked it in a dutch oven.  Without further ado,  here's where you can get the recipe:

http://cooking.nytimes.com/recipes/11376-no-knead-bread

And here are the pictures!

Baking it in the dutch oven creates a wonderful crisp and golden brown crust.


















Inside, the bread is airy and delicious!
Add a little butter and....heaven.


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